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Restaurant Catering: How Eateries Can Offer Catering Service

By
Nick Mirev
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    Catering is one of the most important elements of events. Whether it鈥檚 a private occasion such as a wedding or a corporate event like an opening ceremony, having good catering is crucial. Although many prefer to partner with specialized caterers, a growing number of other food service businesses have also started offering restaurant catering services. This helps restaurant success as it adds a secondary revenue stream. Furthermore, food service businesses can also use catering services as part of their restaurant marketing efforts. If you鈥檙e curious about how a restaurant can start offering catering, this post will help you. Make sure to read our article on restaurant merchandise, which is another great way to increase an eatery鈥檚 revenue.

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    Key takeaway: Eateries have the right kitchen equipment and staff to also offer restaurant catering services. They can do it with a better as there鈥檚 no need to invest in ovens, chefs, or other equipment. Restaurant catering is primarily focused on food while services offered by catering companies are often full-scale.

    Role of Catering Services in the Restaurant Industry

    Restaurants are not primarily associated with catering. However, as they possess the necessary kitchen equipment and staff, they are perfectly capable of providing such service. Eateries that wish to offer restaurant catering services should invest in additional equipment as well. That includes chafing dishes, beverage dispensers, furniture, and other portable equipment and supplies. These items can either be ordered from broadline distributors or vendors that specialize in wholesale catering supplies.